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Eggnog Latte

Make this easy homemade eggnog latte for the holidays, a festive hot drink made with a milk and eggnog plus your favorite coffee.

Prep Time: 0

Cook Time: 5

Total Time: 5

Yield: 1 serving

Course: Drinks

Cuisine: American

Ingredients

2 shots espresso ( or 1/2 cup of strong concentrated coffee)
1/4 cup eggnog
1/4 cup nonfat milk
additional sugar ( or sweetner to taste)
pinch nutmeg
*optional reduced fat whipped topping

Instructions

Brew coffee or espresso.
Heat eggnog and combine with milk.
Use frothing wand slowly up and down, side to side until eggnog and milk is thick and foamed. (Or put in blender if you don't have a frothing wand).
Pour coffee or espresso into mug, sweeten to taste and pour hot eggnog mixture over the top.
Sprinkle with nutmeg and enjoy!

Nutrition

Serving: 1cup, Calories: 73kcal

- WW Points: 3

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