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Homemade Italian Turkey Sausage

4.95 from 19 votes

Although you can usually find Italian Turkey Sausage or Chicken Sausage in most supermarkets, after many requests I created this homemade version.

Prep Time: 5

Cook Time: 10

Yield: 5 servings

Course: Dinner

Cuisine: American

Ingredients

1.3 lbs 93% lean ground turkey
1/4 cup green bell pepper (minced)
1/4 cup red bell pepper (minced)
1 clove garlic (crushed)
1/2 tsp sweet paprika
1/4 tsp kosher salt
1/4 tsp black pepper
1/8 tsp dried thyme
1/8 tsp dried oregano leaves
1/8 tsp dried marjoram leaves
1/4 tsp dried fennel
1 tsp sugar

Instructions

Combine turkey, garlic and spices and mix well using your hands or a fork.
You can form them into patties or use this in recipes where crumbled sausage is called for.

Nutrition

Serving: 4ounces, Calories: 129.4kcal, Carbohydrates: 2.2g, Protein: 16.7g, Fat: 6.1g, Sodium: 180.6mg, Fiber: 0.4g, Sugar: 1.3g

- WW Points: 5

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