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Shamrock Shake

5 from 6 votes

This easy homemade shamrock shake recipe is thick, creamy, and minty just like the original—with a fraction of the calories!

Prep Time: 10

Cook Time: 0

Total Time: 10

Yield: 2 servings

Course: Dessert, Drinks

Cuisine: American

Ingredients

3/4 cup fat free milk
3/4 cup 0% fat vanilla frozen yogurt or Halo Top ice cream
1/3 cup sliced avocado
a few drops Nu Naturals Stevia or 1 tbsp raw sugar
1/4 tsp mint extract (not Peppermint)
1 cup crushed ice

Instructions

Pour the milk, frozen yogurt, avocado, sugar, mint extract and ice into your blender.
Blend 3-4 minutes until the mixture is thick and icy.
Pour into two glasses, and serve with a straw. Serve immediately.

Nutrition

Serving: 1cup, Calories: 169.5kcal, Carbohydrates: 23g, Protein: 7g, Fat: 6g, Saturated Fat: 1g, Cholesterol: 2mg, Sodium: 90.5mg, Fiber: 2.5g, Sugar: 19g

- WW Points: 6

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