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Sheet Pan Home Fries

5 from 3 votes

Sheet Pan Home Fries, an easy homemade breakfast potatoes made with red potatoes, onions, bell pepper and carrots all on one pan. All you need is some eggs and breakfast is served!

Prep Time: 10

Cook Time: 30

Total Time: 40

Yield: 4 Servings

Course: Breakfast, Brunch, Side Dish

Cuisine: American

Ingredients

20 oz baby red potatoes (cut into 1/2-inch pieces)
1 small onion (chopped fine)
1 green bell pepper (diced)
2 carrots (5 oz total, chopped)
1- 1/2 tbsp extra virgin olive oil
1- 1/4 teaspoon kosher salt
fresh cracked black pepper

Instructions

Preheat oven to 375F. Line a sheet pan with nonstick foil or spray with oil.
Combine all the ingredients in a large bowl and toss well. Transfer to the sheet pan and spread in a single layer. Roast in the bottom rack 15 minutes. Turn and roast an additional 25 to 30 minutes, or until golden brown and cooked through.

Video

Nutrition

Serving: 3/4 cup, Calories: 172kcal, Carbohydrates: 29g, Protein: 3g, Fat: 5g, Sodium: 398mg, Fiber: 5g, Sugar: 3g

- WW Points: 2

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